Proud Music - Royalty Free Music Blog

 I do not know the fat content of a bass man. The fat content of a “Parmigiano” (italian hard cheese) lies by 60 percent. That is as sure as fate.

Find this at Mark Bass (hall 4.0, E82)

Such a “umph” is needed, to research and present such a wonderful device like the MoMarker, a modular Amp/EQ system for hot “music wire” players.

This entry was posted on Mittwoch, März 12th, 2008 at 12:31 and is filed under Events. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.